tasteandchats - Maguey Melate

Taste and Chat Recordings

Arguably more than any other alcoholic beverage, agave spirits compel us to share our experiences and opinions with one and another. In this way, mezcal doesn’t only bring people together for life’s celebrations, but simply to taste and chat with our comrades. Each unique palate receives each unique batch differently and that’s what we love to highlight in our monthly Taste and Chats. For those that can’t join us live, here are some of the recorded sessions.

December - January 2026

by Don Alejo Davila, Luis Vences, Cesar Mateo, & Javier Perez | Destilado de Pulque, Mapisaga, & Pox

October - November 2025

by Ruben Lopez, Sergio Salas, & Ildefonso | Tobala, Rooster pechuga with Guava, Pechuga Mole

August - September 2025

by Miguel | Inaequidens 2023, Inaequidens 2025, & Cupreata

June - July 2025

by Rumaldo y Ramon | Bacanora, Bacanora-Lechuguilla, Bacanora con Uvalama

April - May 2025

by La Campanilla, Sophia, German, Semei | Salmiana Blanco, Guadalupano, Tepextate

February - March 2025

by JAVA and Rosa | Mezcla of 5, Pichomel, and Chocalate Espadin

December - January 2025

by La Perla | Barreno, Criollo, Tornillo Té de Limón

August - September 2024

by Chava and Lupe | Chihuahua Box: Bacanoras and Sotol

June - July 2024

by Heladio and Ever | Espadin (Tiera blanca water), Espadin (Rio Chico water), Sierra Negra

April - May 2024

by Nazario, Agapito, Reynaldo | Arroqueno*, Lechuguilla, Mango

February - March 2024

by Refugio, Emanuel, and Rosa | Tequilana, Tequilana, Tequilana

December 2023

by Carmelo and Martinez brothers | Criollo, Tepextate, and Tobala

November 2023

by Tomas and Sanzekan | Ensamble, Cupreata, and sheep pechuga

August 2023

by Martha | Durango Trip and a little Ixtero talk

July 2023

by Raul and Rafael | Inaequidens joven/aged/gusano

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