Papalometl 375 mL – José Erubiel
$55.00
| PAPALOMETL PECHUGA – JOSPE ERUBIEL (47.2%) (CLUB FEATURE FOR NOVEMBER 2021) | |
| DISTILED BY | JOSE ERUBIEL MOTA MARTINEZ |
| CITY OF ORIGIN | ZAPOTITLÁN, LAGUNAS |
| AGAVE MATURITY | 8-12 YEARS WILD |
| TIME IN EARTH OVEN | 3-5 DAYS |
| GRINDER METHOD | GASOLINE MILL |
| FERMENTATION VAT TYPE | WOOD PINOCOTE |
| FERMENTATION DURATION | 2 DAYS NATURAL; 10 VAT |
| WATER SOURCE | WELL |
| STILL TYPE | COPPER POT |
| NUMBER OF DESTILATIONS | 2 |
| LITERS PRODUCED | 800, OCT 2019 |
| BATCH NUMBER | JOS-PAP-001 |
163 in stock
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 5 × 5 × 5 in |
| Quantity | 375 mL |
| Distillation type | Clay pot |
