Madre Cuixe 375 mL – Ageo Cortéz Sánchez
DISTILLED BY: Ageo Cortes Sanchez
ALCOHOL BY VOLUME: 48.6%
ORIGIN CITY: Mengoli de Morelos
AGAVE MATURITY: 9 years (self grown)
COOKED IN EARTH OVEN: 12 days
GRINDER METHOD: Tahona
FERMENTATION VAT TYPE: Sabino Wood (40 years+)
FERMENTATION DURATION: 4 natural, 7 days vat
WATER SOURCE: well
DISTILLATION STILL: 1.5-still ‘refrescadera’
NUMBER OF DISTILLATIONS: 1
DATE OF DISTILLATION: January 2019
LITERS PRODUCED: 235
BATCH NUMBER: 2
31 in stock
100% Madre Cuixe, no chemicals, no fertilization agents, no post distillation water added. True artisanal agave spirit.
Ageo is a 4th generation mezcalero and has produced about 30 batches as a 27-year-old maestro. All of his Madre Cuixe has been cared for and harvested on his family’s land.
See Ageo’s interview at magueymelate.com/signatureboxtour
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